Head of Food Science β Culinary Department
Job Snapshot
* Role: Head of Food Science
* Location: Dubai UAE
* Industry: Education
* Function: Educaiton Management
* Experience: 4β8 years
* Job Type: Full-time
Position Overview
Head of Food Science β Culinary Department role in Dubai UAE Education sector is hiring for September 2026, offering a leadership opportunity for experienced educators seeking senior teaching jobs in Dubai schools. This role focuses on leading a successful food technology department while delivering high-impact learning in nutrition, culinary arts, and food science education.
Job Details
Country: UAE
City: Dubai
Industry: Education
Function: Educaiton Management
Salary: 18000-30000
(Estimated salary range based on similar jobs in Dubai;
please confirm the final offer with the employer.)
Gender: Any
Candidate Nationality: Any
Job Type: Full-time
Role Context
The Head of Food Science leads the department in delivering a high-quality curriculum focused on food technology, sustainability, and practical culinary skills. This role plays a key part in shaping student outcomes, supporting departmental growth, and aligning teaching practices with international academic standards.
Key Responsibilities
* Lead and manage the food science department ensuring consistent academic performance
* Deliver engaging lessons in food technology, nutrition, and culinary techniques
* Guide students through GCSE Food Technology curriculum and practical assessments
* Promote safe kitchen practices, sustainability, and food hygiene standards
* Support students in developing creativity and practical problem-solving skills
* Collaborate with teaching staff to enhance curriculum delivery and departmental goals
* Monitor student progress and implement strategies for academic improvement
* Organize extracurricular activities such as cooking clubs and food-related events
* Maintain strong communication with students, parents, and school leadership
* Drive continuous improvement and innovation within the department
Ideal Profile
* Bachelorβs degree in Food Technology, Nutrition, Culinary Arts, or related field
* PGCE, PGDE, or equivalent teaching qualification
* Proven experience teaching GCSE Food Technology with strong student outcomes
* Previous leadership or department coordination experience preferred
* Strong understanding of food safety, sustainability, and curriculum standards
* Excellent communication and interpersonal skills
* Passion for education, leadership, and student development
Skills Set
* Department leadership and curriculum planning
* Culinary education and food technology instruction
* Student assessment and performance tracking
* Health and safety compliance in kitchen environments
* Communication and stakeholder management
* Innovation in teaching and learning methods
Why Join Us
* Leadership role in a high-performing international school in Dubai
* Competitive tax-free salary with accommodation and full benefits
* Opportunity to shape a successful and growing department
* Access to professional development and leadership pathways
* Supportive environment with engaged and motivated students
* Exposure to international education standards and career growth
About the Company
GEMS Education is a globally established education provider operating leading schools in Dubai and worldwide, offering high-quality international curricula and strong career progression opportunities for educators and academic leaders.



