Responsibilities:
• Prepare ingredients then cook and assemble dishes as indicated by recipes.
• Ensure quality and freshness of ingredients and products.
• Perform portion control and minimize waste to keep cost within forecasted range.
• Ensure that all dishes are prepared in a timely manner by restocking ingredients at the workstation and meeting prep times to ensure smooth delivery.
• Set up and clean the station according to restaurant protocol.
• Ability to read and follow cooking directions.
• Maintain a clean work station area, including kitchen equipment, tables, and shelves.
• Comply with applicable sanitary, health, and personal hygiene standards.
• Must always monitor inventory and report items that need to be reordered.
056-3286501
054-5003259

Post Details Job Title Restaurant Staff Cashier Kitchen Staff Description Responsibilities: • Prepare ingredients then cook and assemble dishes as indicated by recipes. • Ensure quality and freshness of ingredients and products. • Perform portion control and minimize waste to keep cost within forecasted range. • Ensure that all dishes are prepared in a timely manner by restocking ingredients at the workstation and meeting prep times to ensure smooth delivery. • Set up and clean the station according to restaurant protocol. • Ability to read and follow cooking directions. • Maintain a clean work station area, including kitchen equipment, tables, and shelves. • Comply with applicable sanitary, health, and personal hygiene standards. • Must always monitor inventory and report items that need to be reordered. 056-3286501 054-5003259

Job Start Date Salary from 3500.00 Salary to 4500.00 Number of Vacancies 1 Location Job Location -> UAE Location City

Desired Candidate's Profile Gender Nationality Candidate Current Location Work Experience Candidate Profile Description Job Classification Job Type Job Type -> Full-time Industry Type Job Industry -> Entry Level Job Function Job Functions -> Restaurant Management Employers Details Company simillc Contact Person Designation Telephone 054-5003259 Email