Salary starts from 2500 to 3500 plus accommodation and transportation.
Male candidate only.
Maintain all hotel equipment’s and records and ensure compliance to all standards and perform work according to hotel policies and procedures.
Supervise all kitchen and dining room and Room and Guest activities and ensure optimal quality of all production and coordinate with guests to maintain optimal level of customer satisfaction and analyze all customer requirements and provide efficient response.
Please Contact: 050 1918250 / 050 2054125
You may be interested in these jobs