Admin Butchery - DC Operations
Posted date [2026-05-25]
(ID: 45646)
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Talabat is the MENA region’s leading on-demand delivery platform, headquartered in Dubai and operating across eight markets. We leverage a tech-driven flywheel model to connect millions of users with food, groceries, and essential services. By bridging the gap between people and local businesses, we continue to scale our ecosystem and simplify everyday life through innovation. |
Job Description and Requirements
Admin Butchery - DC OperationsJob Snapshot
Role: Admin Butchery - DC Operations
Location: Dubai, United Arab Emirates
Industry: Grocery
Function: Inventory Management
Experience: Minimum 1 year
Job Type: Full-time
Position Overview
Admin Butchery - DC Operations in Dubai, United Arab Emirates is a Grocery industry role focused on supporting the daily administration, inventory accuracy, food safety records, and operational flow of the butchery section within tMart distribution center operations. This opportunity is suitable for candidates with experience in warehousing, food handling, DC operations, inventory control, or butchery support who can manage documentation, stock movement, hygiene compliance, and demand-related coordination in a fast-paced environment.
The role supports smooth butchery operations by ensuring accurate system updates, proper product rotation, timely reporting, and close coordination between operations, supply chain, quality, and demand planning teams.
Job Details
Country: United Arab Emirates
City: Dubai
Industry: Grocery
Function: Inventory Management
Salary: 3000-5000
Estimated salary range based on similar jobs in the job city; please confirm the final offer with the employer.
Gender: Any
Candidate Nationality: Any
Job Type: Full-time
Role Context
The Admin Butchery role supports the operational control of meat and poultry products within the distribution center pick-pack process. The position ensures that butchery-related records, inventory updates, stock rotation, hygiene logs, and compliance documents remain accurate and up to date.
This role directly contributes to order accuracy, food safety, waste reduction, and product availability. It requires a practical understanding of warehouse processes, stock control, temperature-sensitive goods, and documentation standards used in grocery and food handling operations.
Key Responsibilities
Manage daily administrative activities for the butchery section within the distribution center pick-pack workflow.
Support pick and pack activities by ensuring orders are processed accurately, safely, and within required timelines.
Record butchery inventory movements in the system, including receiving, transfers, wastage, adjustments, and stock updates.
Monitor meat and poultry stock levels and coordinate replenishment requirements with the DC Supervisor.
Track expiry dates, shelf life, product rotation, FIFO, and FEFO practices to maintain food safety and stock freshness.
Maintain complete documentation for butchery operations, including temperature logs, cleaning records, inspection sheets, and audit checklists.
Coordinate with operations teams to align butchery production and preparation with demand planning and sales requirements.
Ensure hygiene, food safety, handling procedures, and municipality requirements are followed inside the butchery area.
Support waste control by tracking shrinkage, damages, expired products, and variance records.
Prepare daily and weekly reports covering butchery performance, stock movement, wastage, and operational exceptions.
Assist during audits and inspections by keeping records, logs, and process documents ready for review.
Work with store operations, supply chain, quality, and warehouse teams to maintain a smooth and compliant workflow.
Complete additional administrative and operational tasks assigned by the DC Supervisor.
Ideal Profile
The ideal candidate should have at least 1 year of experience in warehousing, distribution center operations, food handling, inventory support, or a related grocery operations environment.
Experience in a butchery, meat handling, fresh food, poultry, supermarket, dark store, or food production setup will be an advantage.
The candidate should understand stock control, basic inventory systems, expiry tracking, FIFO, FEFO, hygiene standards, and documentation requirements for food-related operations.
This role suits someone who is organized, detail-oriented, comfortable with routine reporting, and able to work under pressure during high-volume operational hours.
Good communication skills in English are required to coordinate with supervisors, operations teams, quality teams, and cross-functional departments.
Skills Set
Inventory Control
Stock Movement Tracking
FIFO and FEFO
Food Safety Documentation
Butchery Operations Support
Warehouse Administration
Distribution Center Operations
Pick and Pack Process
Temperature Logs
Cleaning Records
Audit Checklists
Shrinkage Tracking
Wastage Reporting
Demand Coordination
Stock Replenishment
Microsoft Excel
System Data Entry
Product Rotation
Hygiene Compliance
Operational Reporting
Why Join Us
This role offers hands-on exposure to grocery distribution center operations in Dubai, United Arab Emirates, with a focus on fresh food, butchery support, inventory accuracy, and food safety compliance. It is a strong opportunity for candidates who want to grow in warehouse administration, fresh food operations, inventory management, and retail supply chain support.
As online grocery and quick-commerce demand continues to expand, operational roles linked to stock control, food handling, and DC performance remain important for maintaining product quality, customer satisfaction, and reliable order fulfillment.
About the Company
talabat is part of Delivery Hero Group and operates as a leading digital delivery and marketplace platform. Through services such as tMart, the company supports grocery, retail, and convenience-focused delivery operations, helping customers access fast and reliable everyday products through a technology-driven platform.
