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Commis Chef – 5-Star International Hotel – Dubai, UAE

Posted date [2025-08-11]   (ID: 36805)
Gulf and UAE company jobs
For more than half a century, Accor has been continuously reinventing the hospitality business by making daring moves and challenging the status quo. Innovation, adaptability, and resilience are part of our DNA. Hand in hand with our partners, owners and all stakeholders, we anticipate and respond to global shifts and clients’ evolving needs, fostering growth and building value while honoring our responsibility and working in harmony with our commitment to a sustainable future....

Commis Chef – 5-Star International Hotel – Dubai, UAE

Role Summary
Join the world-renowned Accor group as a Commis Chef and play a vital role in delivering high-quality culinary experiences in a luxury hospitality setting. Based in Dubai, you will be part of a professional kitchen team, mastering cooking techniques, maintaining strict hygiene standards, and contributing to an exceptional guest dining experience. This role offers opportunities for skill development, career growth, and exposure to international hospitality standards.

Job Details
Location: UAE
Location City: Dubai
Industry: Hospitality / Travel
Function: Chef / Culinary / Kitchen Management
Salary: 2500–4000 monthly (Market estimated)
Gender: Any
Candidate Nationality: Any
Candidate Preferred Location: Any
Job Type: Full Time

What You’ll Do
Follow the Departmental Operations Manual to ensure efficient kitchen operations in line with hotel policies.
Prepare and cook dishes according to standard recipes, maintaining consistency and taste.
Support outlet identity by adhering to presentation and plating standards.
Ensure cleanliness and hygiene of work areas, utensils, and kitchen equipment at all times.
Operate all kitchen equipment safely and efficiently.
Assist in implementing food safety and hygiene procedures, including HACCP compliance.
Coordinate with team members to resolve operational challenges.
Attend regular briefings and adapt to operational changes as required.
Stay updated on industry trends, new recipes, and cooking techniques.

Ideal Profile
Previous experience as a Commis Chef in a hotel or similar environment.
Strong understanding of cooking, baking, and grilling techniques.
Excellent communication and organisational skills.
Ability to work efficiently under pressure and meet deadlines.
Quick learner with adaptability to new cooking methods and menu changes.

Why Join Us
Accor offers limitless career opportunities across its 54+ brands and 121+ countries. You’ll gain access to world-class training, diverse career paths, and an inclusive work culture that values creativity and innovation. As part of one of the world’s leading hospitality groups, you will have the chance to grow your culinary career in Dubai while being part of a global network of hospitality professionals.

About the Company
Accor is a global hospitality leader with over 5,500 hotels, 10,000 restaurants, and lifestyle destinations worldwide. The brand is committed to responsible hospitality, cultural connection, and professional growth for its employees. In Dubai, Accor hotels offer a dynamic work environment where passion for service, attention to detail, and creativity are celebrated.


Job Title Commis Chef – 5-Star International Hotel – Dubai, UAE
Job Description Commis Chef – 5-Star International Hotel – Dubai, UAE

Role Summary
Join the world-renowned Accor group as a Commis Chef and play a vital role in delivering high-quality culinary experiences in a luxury hospitality setting. Based in Dubai, you will be part of a professional kitchen team, mastering cooking techniques, maintaining strict hygiene standards, and contributing to an exceptional guest dining experience. This role offers opportunities for skill development, career growth, and exposure to international hospitality standards.

Job Details
Location: UAE
Location City: Dubai
Industry: Hospitality / Travel
Function: Chef / Culinary / Kitchen Management
Salary: 2500–4000 monthly (Market estimated)
Gender: Any
Candidate Nationality: Any
Candidate Preferred Location: Any
Job Type: Full Time

What You’ll Do
Follow the Departmental Operations Manual to ensure efficient kitchen operations in line with hotel policies.
Prepare and cook dishes according to standard recipes, maintaining consistency and taste.
Support outlet identity by adhering to presentation and plating standards.
Ensure cleanliness and hygiene of work areas, utensils, and kitchen equipment at all times.
Operate all kitchen equipment safely and efficiently.
Assist in implementing food safety and hygiene procedures, including HACCP compliance.
Coordinate with team members to resolve operational challenges.
Attend regular briefings and adapt to operational changes as required.
Stay updated on industry trends, new recipes, and cooking techniques.

Ideal Profile
Previous experience as a Commis Chef in a hotel or similar environment.
Strong understanding of cooking, baking, and grilling techniques.
Excellent communication and organisational skills.
Ability to work efficiently under pressure and meet deadlines.
Quick learner with adaptability to new cooking methods and menu changes.

Why Join Us
Accor offers limitless career opportunities across its 54+ brands and 121+ countries. You’ll gain access to world-class training, diverse career paths, and an inclusive work culture that values creativity and innovation. As part of one of the world’s leading hospitality groups, you will have the chance to grow your culinary career in Dubai while being part of a global network of hospitality professionals.

About the Company
Accor is a global hospitality leader with over 5,500 hotels, 10,000 restaurants, and lifestyle destinations worldwide. The brand is committed to responsible hospitality, cultural connection, and professional growth for its employees. In Dubai, Accor hotels offer a dynamic work environment where passion for service, attention to detail, and creativity are celebrated.
Post Details
Job Start Date
Salary from 2500.00
Salary to 4000.00
Number of Vacancies 1
Location Job Location -> UAE Dubai
Location City Dubai
    
Desired Candidate's Profile
Gender No Preference
Nationality
Candidate Current Location
Job Classification
Job Type Job Type -> Full-time
Industry Type Job Industry -> Hospitality
Job Function Job Functions -> Chef/Culinary/Kitchen Management
Employers Details
Company Accor Group
Contact Person HR Director
Designation HR Manager
Telephone +33145388600
Email anuj.chaudhry(at)accor.com