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For more than half a century, Accor has been continuously reinventing the hospitality business by making daring moves and challenging the status quo. Innovation, adaptability, and resilience are part of our DNA. Hand in hand with our partners, owners and all stakeholders, we anticipate and respond to global shifts and clients’ evolving needs, fostering growth and building value while honoring our responsibility and working in harmony with our commitment to a sustainable future.... |
Designing and preparing unique and innovative cocktails, including signature drinks that reflect the hotel\'s brand.
Engaging with guests to understand their preferences, offering recommendations, and providing personalized service to enhance their experience.
Ensuring all drinks are prepared to high standards, using fresh ingredients and adhering to established recipes and techniques.
Monitoring and managing bar inventory, ordering supplies as needed, and maintaining proper stock levels to ensure smooth operations.
Educating and training bar staff on cocktail preparation, presentation, and customer service techniques to maintain consistency and quality.
Adhering to local regulations and health standards, including proper handling and storage of alcohol and ingredients.
Assisting in planning and executing bar services for hotel events, banquets, and special occasions, including creating custom drink menus.
Keeping the bar area clean, organized, and well-stocked, ensuring a pleasant environment for both guests and staff.
Staying updated on beverage trends, techniques, and new products to continually enhance the bar menu and guest offerings.
Gathering and responding to guest feedback to improve services and adapt the drink menu to meet evolving preferences.
Qualifications
In-depth understanding of classic and contemporary cocktail recipes, preparation methods, and garnishing techniques.
Previous Bar operation is must
Two years in a public contact position, preferably in an upscale or lifestyle brand hotel.
Knowledge of local laws regarding alcohol service, health regulations, and proper sanitation practices.
Possess a gracious, friendly, and fun demeanor
Ability to multitask, work in a fast-paced environment and have a high-level attention to detail
Strong verbal and written communication skills in English
Maintain positive and productive working relationships with other employees and departments
Ability to work independently and to partner with others to promote an environment of teamwork
Engaging with guests to understand their preferences, offering recommendations, and providing personalized service to enhance their experience.
Ensuring all drinks are prepared to high standards, using fresh ingredients and adhering to established recipes and techniques.
Monitoring and managing bar inventory, ordering supplies as needed, and maintaining proper stock levels to ensure smooth operations.
Educating and training bar staff on cocktail preparation, presentation, and customer service techniques to maintain consistency and quality.
Adhering to local regulations and health standards, including proper handling and storage of alcohol and ingredients.
Assisting in planning and executing bar services for hotel events, banquets, and special occasions, including creating custom drink menus.
Keeping the bar area clean, organized, and well-stocked, ensuring a pleasant environment for both guests and staff.
Staying updated on beverage trends, techniques, and new products to continually enhance the bar menu and guest offerings.
Gathering and responding to guest feedback to improve services and adapt the drink menu to meet evolving preferences.
Qualifications
In-depth understanding of classic and contemporary cocktail recipes, preparation methods, and garnishing techniques.
Previous Bar operation is must
Two years in a public contact position, preferably in an upscale or lifestyle brand hotel.
Knowledge of local laws regarding alcohol service, health regulations, and proper sanitation practices.
Possess a gracious, friendly, and fun demeanor
Ability to multitask, work in a fast-paced environment and have a high-level attention to detail
Strong verbal and written communication skills in English
Maintain positive and productive working relationships with other employees and departments
Ability to work independently and to partner with others to promote an environment of teamwork
