Cook and Chef
• Protect and positively promote the culture, both internally and to all guests/external contacts
• Oversee management trials and procedures when required to company procedure.
• ideal by ensuring the restaurant set up, running and close down consistently meets the required high standards
• Well-spoken English speaking with high level of customer service and selling skills.
• able to work flexible schedules
Open to Asian nationality from Indian, Pakistan, Nepal, Sri lanka and Pakistan
Salary 1,200 to 1,500 to 1,800 to 2,000 depends on position
• Minimum work experience of 0 to 1 Year
• High School Diploma preferred
• Minimum age requirement of 21 years
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