A restaurant supervisor works with kitchen staff to help design the menu each day, taking stock of what the kitchen staff needs to provide the menu.
A restaurant supervisor then contacts various suppliers
Handles financial matters for the restaurant.
Keeps the records of accounts receivable and payable, monitors the daily receipts, and closely tracks and works within the restaurant's budget.
Preferable from Asian nationality Male Filipino Indian Nepali Sri Lankan and Pakistani.
Good salary package plus benefits as per UAE labor law.
Applicant from Visit visa, Employment visa, Own Visa, or any visa are accepted
Contact Details: 0524942013 / 0501815984
You may be interested in these jobs